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Best practices
Energy optimisation using a heat exchanger in a German brewery
An energy-saving brew A brewery renewed its plant technology and implemented energy-efficiency measures The investment of € 1.8 million led to a yearly cost reduction of € 238 526 C. & A
Best practices
Energy-efficient refrigeration saves money at German meat-processing plant
Lessons for all plants with cooling rooms A German meat-processing plant installed an interconnected refigeration system to reduce energy costs Yearly cost reduction of up to € 67 000 and CO2
Best practices
Hamburg pastry shop saves energy and boosts its bio-image
Organic coffee, sustainable thinking... a bio-bonus Pastry shop pursues a 'sustainable approach' on all levels: products, processes, principles It introduced several energy-efficiency measures Ye
Best practices
Centralised refrigeration saves energy in French ophthalmic company
Ophthalmic firm's sustainable vision Centralisation system eliminates cooling towers Optimised cold production and new technologies such as free-cooling Combined savings of € 49 887 yearly Essi
Best practices
Heat extraction in summer leads to year-round energy savings
Cool response to a heated situation Channelling heat out of the printing plant saves air-conditioning costs Substantial energy savings (9 MWh) 2.9 tonnes less CO2 emissions, saving around € 2 040
Best practices
Ice-cream maker switches to LED lamps and boosts yearly savings
LED lights also 'enlighten' your purse... Ice-cream manufacturer strives to make production more environmentally friendly In 2016, the company switched to LED lamps which saved 4 860 kWh and € 700
Best practices
More web-conferences cut CO2 emissions and costs for control technology firm
Less effort, less cost when switching to web-conferences Policy of more web-conferences for field manager saves on flights, slashes carbon footprint 25 % less flights per year means savings of
Best practices
Steam and water meters lead to energy savings
Steaming ahead with energy-saving measures Introduction of metering system led to yearly savings of around € 5 600 Reduction of CO2 emissions from 95kg/tonnes to 60 kg/tonnes Bonduelle is a
Best practices
Monitoring water consumption in office buildings
Why monitor your water consumption? Saving water and associated costs begins with an accurate assessment of current consumption. Knowing how much water you use, as well as when and why you are using
Best practices
Hospital in France reduces food waste
Sensible food management gets results   Hospital limits food waste at its source Saves up to € 30 000 per year Carbon footprint lowered by 34 tonnes of CO2 a year Centre Hospitalier de Redon
Best practices
Better lighting in automotive equipment workshop saves € 170 k annually
Bright lights, big savings New lighting devices reduce CO2 emissions by 170 tonnes Yearly cost reduction of € 170 000 As part of its internal Energy Excellence programme, the Bosch Rodez plant
Best practices
Bio-food company's energy saving gels with green image
Energy savings in the can... SME tweaks thermostat and saves 21 500 kWh annually Financial gains of € 4 000 per year Annual carbon footprint down by 1.1 tonnes of CO2 Maison Prosain has been